Deep-Fried and perfectly crisped! Our NEW vegan Miso Ginger Fried Tofu is a dish even non-vegans can certainly enjoy! It’s served over a bed of jasmine rice with carrots, bok choy, mushrooms, and green beans.
With Starch & Vegetables
10.3g Fat, 51.6g Carbs, 17.8g Protein, 352 Calories
12.9g Fat, 64.5g Carbs, 22.2g Protein, 440 Calories
12.3g Fat, 37.2g Carbs, 17.8g Protein, 296 Calories
15.4g Fat, 46.5g Carbs, 22.2g Protein, 370 Calories
Dairy free, gluten free, shellfish free, peanut free
Tofu, honey, soy sauce, mirin, miso paste, vegetable oil, rice wine vinegar, sesame oil, ginger, garlic, jasmine rice, bok choy, carrots, mushrooms, green beans