Deep-Fried and perfectly crisped! Our NEW vegan Miso Ginger Fried Tofu is a dish even non-vegans can certainly enjoy! It’s served over a bed of jasmine rice with carrots, bok choy, mushrooms, and green beans.

Nutritional Facts

With Starch & Vegetables

Lunch Size

10.3g Fat, 51.6g Carbs, 17.8g Protein, 352 Calories

Supper Size

12.9g Fat, 64.5g Carbs, 22.2g Protein, 440 Calories

 

With Vegetables

Lunch Size

12.3g Fat, 37.2g Carbs, 17.8g Protein, 296 Calories

Supper Size

15.4g Fat, 46.5g Carbs, 22.2g Protein, 370 Calories

Dietary Restrictions

Dairy free, gluten free, shellfish free, peanut free

Ingredients

Tofu, honey, soy sauce, mirin, miso paste, vegetable oil, rice wine vinegar, sesame oil, ginger, garlic, jasmine rice, bok choy, carrots, mushrooms, green beans